20x Pigeon Pea Seeds (Cajanus cajan)
Pigeon pea is a fast-growing, warm-climate legume that produces edible seeds and improves soil at the same time. You can eat the peas fresh or dried, and the plant works well in permaculture gardens and food forests where it’s often used for mulch and nitrogen fixing. These seeds are grown organically in Queensland and suit a wide range of growing conditions.










